Rose Harissa Red & Pink for the Season of Love Its unusual tangy flavor comes

Its unusual tangy flavor comes from anardana (dried pomegranate seed)

Allow boiling water to cool slightly before filling

an intricate blend of chiles and aromatics

Handcrafted with care

This childhood favorite features all our cinnamon varietals for maximum flavor and we put it in everything from breakfast foods

Rose Harissa Red & Pink for the Season of Love Its unusual tangy flavor comesWith a nod to Ottolenghi, we've added roses and citrus to our popular Harissa blend to create this delightful flavor. Vivid and robust, the flavors range from mild heat and toasted cumin to citrus and floral, creating a blend that pleases the palate on many levels. A perennial favorite on meats, roasted vegetables, and in soups and stews, its a special addition that makes for a meal to remember.