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Pressed on March 25th 2019 by Eastern Leaves in Xishuangbanna
and processing styles
Quick Overview: Grounded and ethereal
A powerful energy
Brewing time: 4-5 minutes
2008 Nannuo Forest Shengpu - Vintage Pu'er, 200 gr. Stone-pressed cake Format:200 gr. (7 oz.) Stone-pressed cake Pressed on March 25th 2019Wild forest trees, growing freely on the rich soil of the undergrowth of Nannuo mountain, gifted us these special leaves, aged in Yunnan since 2008. Ten years later, we decided to press them by stone, secluding their unique fragrance in 200 gr. cakes. Opening one of these cakes is a special experience, that reminds us of our forest: the aged leaves have brown hues that reflect the amber transparency of the liquor, and each sip releases multiple notes
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