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- Chapter summaries and conclusions
Kahn and Mac McComas explore why some people and places thrive during a time of growing economic inequality and polarization-and some don't
and children and families
Aided by sample dialogues
revealing how power struggles over food empower them to envision Black food futures in which communities have the full autonomy and capacity to imagine
Bourbon Harry Goodridge - Chapter summaries and conclusionsDid you know that bourbon must be made in America and aged for at least two years in new American oak barrels that are charred on the inside? In this spirited little cookbook, Kathleen Purvis explores the history, mythology, and culinary star power of this quintessential southern liquor. On the scene in Kentucky, home to most bourbon makers, she reports on the science and love behind the liquor's long, careful production. Featuring both classic and
