Soma - Puglia Almonds Tumbled in Dark chocolate Ecuador chocolate The final product is a

The final product is a cocoa with a chocolaty profile with nutty and dried flower notes such as chamomile

and Shiso (Perilla) Seed

This is what’s used in most white chocolate bars

This cacao is the oldest to be harvested by man

which often include notes of rich caramel and subtle fruit undertones

Soma - Puglia Almonds Tumbled in Dark chocolate Ecuador chocolate The final product is aThese almonds grown from an ancient variety called Filippo Ceo in the Puglia region of Italy are really really tasty. The small rounded nuts are sweet and fragrant with a buttery aftertaste and a doughy soft bite closer to Macadamia nuts. Soma light roasts the almonds for a buttery crunch then envelop them in Dream Machine, their lovely dark chocolate blend made with cacao from their favourite farms and growing regions. Ingredients Almonds, Cacao