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creamy whip (12 liter) Bake at 220°C (428°F) for

SKU: 42381168290
4.3
USD750.00 USD787.00

Pay in 4 interest-free payments of $187.50 Learn more

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Ships within 48 hours · Estimated delivery Aug 29 - Sep 3

Description

Bake at 220°C (428°F) for 10–15 minutes

Roll the dough tightly into a log

Bake at a temperature of 160–170°C for 45 minutes

Increase to fast speed and knead for about 8 minutes

Leave them to proof for about 30 minutes

creamy whip (12 liter) Bake at 220°C (428°F) for

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