Pay in 4 interest-free payments of $3.50 Learn more
Ships within 48 hours · Estimated delivery Aug 15 - Aug 20
This bar is made with the farm's single-estate 70% dark chocolate with handcrafted sea salt from the island of Molokai
well-balanced dark chocolate with a smooth and creamy melt
also it is the result of the careful control of the fermentation
Crunchy and toasty shiso seeds sprinkled on 58% dark single origin dark chocolate
L'Esterre Grenada
Svenska Kakao - 70% Dark Chocolate - Dominican Republic vestri This bar is made withA dark chocolate with a fine tuned balance between notes of honey, red berries and nuts. Milk free and without unnecessary additives. Appreciated by many for their creaminess and light hearted tone. The beans in this chocolate come from the producer ko Caribe in the cocoa rich Duarte area in the Dominican Republic. The beans are roasted at low temperatures, processed minimally, and there are no unnecessary ingredients added. Harvest: 2021 Origin: ko
US$ 10.29
US$ 17.64
US$ 11.65
US$ 11.60
US$ 40.00
