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Ships within 48 hours · Estimated delivery Aug 30 - Sep 4
Mix of charcuterie sliced (Proscuitto
Crafted by Charles Martell & sons since 1972
Best enjoyed this Summer with Tasmanian cherry
Cheese: Brillat Savarin (triple cream) and Ossau Iraty (smooth sheep's milk tomme)
floral aromas and adding complexity to the supple
Truffle Pecorino Size:500gr Mix of charcuterie sliced (ProscuittoNothing beats some shaved truffle pecorino on the top of creamy pasta or gnocchi. Coming straight from Tuscany, the nutty flavour of the ewe's milk with the earthy flavour of the truffle makes it the perfect nibble or cheese to cook with. Size: cut to order Milk: Ewe's Milk Origin: Tuscany, Italy
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