Mossburn Scotch - 750ml Iwai mellow whiskey with a lingering

mellow whiskey with a lingering finale of wood

E&J Vanilla delivers a full-bodied taste with layers of natural butter and notes of caramel

This is the taste of distilling slower than anyone else in Scotland

just imagine what it feels like to stand face-to-face with a fire-breathing dragon who just ate a whisky barrel full of spicy cinnamon

añejo was first introduced to the world by Casa Herradura in 1962

Mossburn Scotch - 750ml Iwai mellow whiskey with a lingeringTo enhance the characteristics we love in coastal malts, the Mossburn Casks used were first fill ex Bourbon barrels with toasted virgin European heads, to provide additional smoky spice.