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Ships within 48 hours · Estimated delivery Aug 12 - Aug 17
Pastry stamped with a bulls head
which is becoming more popular in choice due to it's sustainability
Mother and daughter team Anne-Marie and Camille Bagnis arrived from Marseille in 2017
product may be previously frozen or may occasionally be substituted with a similar alternative
Perfect for 4 to 5 people
Red Mullet Fillets species_Plaice Pastry stamped with a bullsEnjoy the sweet, flaky and delicate flavour of red mullet fillets. Red mullet is a white fish, with a buttery, rich sweetness similar to many types of shellfish. An easy fish to cook at home. We love ours grilled or baked, which gives a delicious crisp to the skin. Simply cook with butters and herbs and a squeeze of lemon. Red mullet fillets pair well with bold seasonings such as garlic and chilli as well as Mediterranean flavours. We love to serve
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