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Isabel's Cantina: Bold Latin Flavors from the New California Kitchen Scholastic Inc. provides a clear methodology forAuthor: Cruz, Isabel Brand: Clarkson Potter Edition: First Edition, First Printing Number Of Pages: 224 PartNumber: 9780307352743 Release Date: 28 08 2007 Details: When Isabel Cruz opened her first small restaurant in San Diego, she cooked what she loved to eat: simple Latin comfort food spiced with the Pacific Rim flavors she knew from her old Los Angeles neighborhood. Her trademark blend of Puerto Rican, Cuban, Mexican, Japanese, and Thai cooking