Deep Run Roots: Stories and Recipes from My Corner of the South Paul Virant In dishes ranging from classic

In dishes ranging from classic to innovative

Their fathers

* Chocolate Peanut Butter Crunch Pie

some traditional and some reimagined

and how to time a meal are novel but timeless

Deep Run Roots: Stories and Recipes from My Corner of the South Paul Virant In dishes ranging from classicNew York Times bestseller IACP Cookbook of the Year A landmark work of culinary storytelling with 250 recipes celebrating the flavors of North Carolina's coastal plain by Vivian Howard, star of PBS's A Chef's Life and Somewhere South. This new classic of American country cooking proves that the food of Deep Run, North CarolinaVivian's homeis as rich as any culinary tradition in the world. Organized by ingredient with dishes suited to every skill