Premium Koikuchi Pure Soy Sauce TOM OF FINLAND ORGANIC VODKA First bottled in 1882

First bottled in 1882

Cooking: The agave is cooked in rustic

with no modifications or additions

and a long growing season that allows for optimum ripening and crisp acidity

Some of the unique

Premium Koikuchi Pure Soy Sauce TOM OF FINLAND ORGANIC VODKA First bottled in 1882Crafted by a 330 year old, esteemed soy sauce maker, this premium pure (unpasteurized) soy sauce exhibits a superb flavor and aroma, which are fresh, yet profound. The manufacturer employs a traditional production method, which has been passed down in the brewery for centuries, and only uses carefully selected soybeans, wheat, and salt. Some of the unique, umami rich flavors are derived from their wooden barrels that have been in use for decades for