Danggit Labtingaw 250g Bulad Nokus Keep the pusit in the

Keep the pusit in the pan until you notice the scales getting crispy and starting to separate from one another

so run an exhaust fan or open a window to let the odor escape

The fish is then carefully frozen to lock in its freshness and flavor

Lay a piece of Dried Sapsap on its side in the pan

perfect for dipping in vinegar and pairing with rice and tomatoes

Danggit Labtingaw 250g Bulad Nokus Keep the pusit in theIntroducing our premium Danggit Labtingaw, the perfect choice for your breakfast and all meals! Our Danggit Labtingaw boasts of exceptional quality that is unmatched by any other in the market. We take pride in our fresh catch of Danggit fish, carefully selected and processed to ensure that only the best and most succulent meat is served on your plate. What sets our product apart is its low salinity, making it a healthier option for you and your loved