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Feast of Santa Fe: Cooking of the American Southwest BISAC-LIT024060 whose necessary corollary

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whose necessary corollary

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ISBN10: 1627203451

Feast of Santa Fe: Cooking of the American Southwest BISAC-LIT024060 whose necessary corollaryFrom Simon & Schuster, The Feat of Santa De includes more than 150 recipes have been adapted to suit the modern cook, making it easy to create an authentic feast from appetizer to dessert. Dent explores the traditions of Native American cooking and shows how they were modified by Spanish, Mexican, and Anglo American influences and by the bounty of the land. Author: Huntley Dent Publisher: Simon & Schuster Published: 11 01 1993 Pages: 400 Binding Type:

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