Sabzi: Vibrant Vegetarian Recipes Victor Hazan When you’re on dessert duty

When you’re on dessert duty

Rich in stories and Richard’s boundless enthusiasm

In this very personal book—the result of seven years of traveling and tasting

[Simon & Schuster] *Over 1 million copies sold * New York Times bestseller * Winner of the James Beard Award and multiple IACP Cookbook Awards * Available as a Netflix series * Transform how you prep

and photographs from an expert fermenter

Sabzi: Vibrant Vegetarian Recipes Victor Hazan When you’re on dessert dutyIrresistible vegetarian and vegan recipes inspired by award winning food writer Yasmin Khans travelsand the cooking she does, at home, for family and friends. Lifting its name from the Persian word for herbs, Sabzi is a collection of more than 80 accessible, plant forward recipes that celebrate the best of Mediterranean, Middle Eastern, and South Asian flavors. From bountiful salads to fragrant soups, colorful mezze, and heart warming mains, Yasmin