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Ships within 48 hours · Estimated delivery Aug 25 - Aug 30
strong corrosion resistance
Crafted from premium black ebony wood
Each of Knives start with forging and goes through dozens of meticulously crafted processes to ensure the best quality
170mm High Carbon Gyuto Knife – Hammered & Black Anodized Finish with Ebony Handle
Handle: Rosewood Western Handle
Noseto Yami Santoku 170mm High Carbon Stainless Steel Ebony Octagonal Handle strong corrosion resistance170mm High Carbon Gyuto Knife Hammered & Black Anodized Finish with Ebony Handle Powerful All Purpose Knife for Any Kitchen This 170mm Gyuto is crafted from 440C high carbon steel with a cutting core hardened to 58 HRC. Sharpened to a 1618 edge, it offers extraordinary sharpness and performance for slicing meat, fish, vegetables, and fruit with ease and precision. Hammered & Black Anodized Finish The unique air hammer texture paired with a black
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