ETHIOPIAN YIRGACHEFFE KUPS cold brew The Honduran and Indonesiancoffees carry

The Honduran and Indonesiancoffees carry the blend and give it a rich body and sweetness

on their own terms

Indonesia and Africa are broughttogether in a United Nations of coffee harmony

Washed and sun-dried in raised beds

Clean and Balanced

ETHIOPIAN YIRGACHEFFE KUPS cold brew The Honduran and Indonesiancoffees carryBedhatu Jibicho, a female family run farm firmly rooted in the Gedeb district of southern Yirgacheffe, has crafted this exquisite washed lot since 1991. To begin, cherries are selected by hand and floated to cull the less dense beans, and then carefully depulped, and fermented to perfection for 48 hours. This is followed by a second wash and classification before the parchment is rinsed and sun dried on raised beds over the course of 12 to 15 days.