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author and previous dispensary owner Paul Gay guides would-be cannabis chefs through the process of preparing cannabis for cooking and making their own tasty basic recipes
Randall Price
Lightweight and highly effective
ISBN10: 0231145330
" Kirkus Reviews
Analytical Chemistry: Principles and Practice PUB202012 author and previous dispensary ownerThe textbook is based on the APPLIED use of laboratory instrumentation and apparatus in practice in the real working world with absolute minimum use of complex calculations and mathematics. Instrumental theory is kept to a minimum, with useful practical hints and unbiased instruction on lab instruments' capabilities and operations. All text is in simple to understand language of the complexities of chemical analyses. Author: Victor Angelo Soffiantini
