Tier 2- Brazil Jazblu Peaberry Tier 2 At the Feyisa Abamecha Washing

At the Feyisa Abamecha Washing Station

Mix with milk or water

Bourbon and Caturra trees benefit from the distinctive environment

giving the coffee a sweetness that resembles a natural

The program started off small

Tier 2- Brazil Jazblu Peaberry Tier 2 At the Feyisa Abamecha WashingTasting Notes: Dark Chocolate, Dried Fruit, Black Currant, Molasses Processing Method: Washed Elevation: 950 masl Varietal: Peaberry Chocolate lovers that want a heavy body light acidity coffee, this is your coffee. The Planalto region is known for its fully washed coffee processed in fermentation tanks. This carefully controlled method, combined with a unique terroir and refined post harvest practices, results in a remarkable sensory experience. The