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seguita da un processo di fermentazione a temperatura controllata e un affinamento di 8 mesi in acciaio e 10 mesi in bottiglia
The wine Barolo Cru Giachini in briefly
Denominazione: Classico Trento DOC
Ideal for pairings with white and red meats
La Cantina Roberto Sarotto è situata in Piemonte
Barbaresco Gaia Principe DOCG - Roberto Sarotto Glera seguita da un processo diBarbaresco Gaia Principe DOCG The Barbaresco Gaia Principe DOCG by Roberto Sarotto is a wine that captivates the most discerning palates. Made from overmaturated Nebbiolo grapes from the prestigious "Gaia Principe" vineyard, the grapes are picked up and they are put in overmaturation in the winery Fruttaio. This wine stands out for its ethereal bouquet that hints at violets. On the palate, it is a full bodied, spicy, rich, and complex wine that
US$ 38.00
US$ 249.79
US$ 12.00
US$ 22.99
