Nashua Washed Rind cow_cheese Caprino or Buffalo Mozarella)

Caprino or Buffalo Mozarella)

We only stock summer milk

white wine

the pink peppercorns

The bubbly gives this cheese a subtle fruity sweetness that balances its pungent character

Nashua Washed Rind cow_cheese Caprino or Buffalo Mozarella)One of the trailblazers of Australian washed rind cheese and it still holds its own. Made by Nimbin Valley Dairy in the lush hinterland of northern NSW, Nashua is often compared to the French poisses, with a smooth, increasingly creamy paste and that unmistakable pungent kick that washed rinds are famous for. Leave it in the fridge long enough and it will tell you when it's ready. Bold enough to stand up to a full bodied red, port, or even a whisky.