Gyuto 220mm Kaimuki The handle is made from

The handle is made from Bog Oak ferrule and Elm

Blade height at heel : 20mm

Wa handle made from Black Walnut (Juglan nigra)

This Nashiji Gyuto feature a long and strong blade

2mm at the handle to 2

Gyuto 220mm Kaimuki The handle is made fromThis Nashiji Gyuto feature a long and tall blade, good distal taper, and thin tip. Flat profile with a slight curve toward the tip. The San mai is made from 26C3 steel core with soft steel cladding. Forged to shape and to geometry the blade is ground on water cooled grinding wheel with a satin finish. Specs : Blade length : 220mm Blade height at heel : 53mm Hagane : 26C3 Jigane : Soft steel Handle : Wa (Octogonal), with Bog Oak (5500y o) and brown Oak