Split Hickory Smoking Wood from Cattleman's Grill Throws retaining vitamins

retaining vitamins

creating a dedicated steakhouse-quality sear zone

making every grilling session a culinary delight

while the upper support plate ensures a level cooking surface with its curved lip

allowing you to cook succulent rotisserie dishes with ease

Split Hickory Smoking Wood from Cattleman's Grill Throws retaining vitaminsRenowned as the best hickory split wood available on the market today. This split hickory wood is expertly cut to 12" lengths, making it ideal for use in any offset smoking pit, whether for backyard barbecues or competition level smoking. The kiln dried wood ensures a consistent burn, delivering top notch smoke flavor to your meats. Hickory is a classic and widely recognized smoke flavor, imparting a strong and distinctive taste to your barbecue