Handcrafted "Oshidori" Kyoyaki Matcha Bowl Jianzhan m the tea becomes slightly

m the tea becomes slightly more dry but does not get bitter

It is named for its distinctive white buds

One of my favorite things about this tea is It's nearly impossible to make bitter

and endlessly rewarding

which thrive in dappled sunlight

Handcrafted "Oshidori" Kyoyaki Matcha Bowl Jianzhan m the tea becomes slightlyThe Handcrafted Oshidori Kyoyaki Matcha Bowl embodies the refined artistry that has defined Kyoto ceramics for centuries. Kyoyaki () refers to pottery produced in Kyoto, Japan a ceramic tradition shaped not by a single clay or firing method, but by Kyotos rich artistic culture. Emerging in the late 16th to early 17th century during the rise of tea culture, Kyoyaki developed in the heart of Japans imperial capital. Kyoto was home to artists, craftsmen,