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A low-temperature roast follows
Flavour: Sea Salt & Lychee & Mochi
Eggs Dairy (Milk) Wheat (Gluten) Tree Nuts (Pistachio) Coconut Gelatin Chocolate
and mochi textures intertwine to create a cake that is light yet layered
truly beautiful
Snow Velvet Heart Flavor:Matcha & Yuzu A low-temperature roast followsAbout This Cake Restraint is its own kind of craft. These cakes are built on clean lines, considered composition, and the kind of detail that doesn't need to announce itself. Minimal in form precise in execution. Every cake is made to order. No display cases. No shortcuts. Flavour & Finish Your chosen flavour runs through every layer. The exterior is finished in a smooth, clean cream consistent to the last slice. Any questions about ingredients or
