Patrick Baudouin Anjou Blanc Le Cornillard, 2016 Duck Confit chocolate-covered cherries

chocolate-covered cherries

On the palate the wine is deep

The cork is pulled out vertically

dried tobacco leaf

Place the units in your freezer and simply insert them in the bucket when you are ready to enjoy your wine

Patrick Baudouin Anjou Blanc Le Cornillard, 2016 Duck Confit chocolate-covered cherriesThe nose is quite charming, with a chalky mineral character draped over yellow plum and peach fruit. The palate lives up to expectations, with a medium bodied substance, lightly chalky yellow stone fruit mirroring the aromatic profile, the fine mineral and acid veins, building in the middle of the palate. Fresh, pure, with some surging energy in the finish. Great length and persistence on the palate.