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Made from barley koji
Serve chilled for a deliciously chuggable experience
industry-leading stuff with their Exceptional Cask Selections
Named on honor of the Maison Marnier Lapostolle
and enjoy a three-month ocean maturation that helps bring out the unique flavors that can only be obtained from Mizunara Oak
Sagamore Rye Manhattan Finish 'Pepper' Made from barley kojiAwarded 94 points from the Beverage Testing Institute. Sagamore finished their straight rye whiskey in vermouth, bitters, and cherry brandy barrels to create a unique Manhattan Finished Rye Whiskey. Herbaceous undertones and fresh cherry sweetness make this an incredible whiskey to mix into its namesake, or savor on its own. ABV: 51. 5%
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