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Appalachian Heritage - Spring 2016 Sue Orton Lumbee writers Brittany D

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Lumbee writers Brittany D

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In this first culinary history of the protein-laden legume

Parents of children with physical disabilities can help them develop the skills needed to meet lifes challenges and launch into independence

Appalachian Heritage - Spring 2016 Sue Orton Lumbee writers Brittany DThis issue of the Appalachian Heritage features writing from Mary Grimm, Susan Tekulve, Rebecca Gayle Howell, Erik Reece, Jeremy B. Jones, an interview with Crystal Wilkinson, a craft essay from Stephanie Barton, and more. For more information including how to subscribe to the journal please visit appalachianreview. net.

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