Behind the Gas Mask Neil Shulman M.D. increasing identification of national food

increasing identification of national food customs

what kind of control is desirable

but has not been summarized into a comprehensive encyclopedia until now

first vis-à-vis imperial Japan (1895-1945) and later with postwar China (1945-2000)

writing for different audiences

Behind the Gas Mask Neil Shulman M.D. increasing identification of national foodIn Behind the Gas Mask, Thomas Faith offers an institutional history of the Chemical Warfare Service, the department tasked with improving the Army's ability to use and defend against chemical weapons during and after World War One. Taking the CWS's story from the trenches to peacetime, he explores how the CWS's work on chemical warfare continued through the 1920s despite deep opposition to the weapons in both military and civilian circles. As Faith