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Teas to avoid for pregnancy food safety: Aloe Alfalfa Anise Black and Blue Cohosh Buckthorn Bark Burdock Cascara Chamomile Chai Coltsfoot Comfrey Dandelion Devils Claw Dong Quai Duck Roots Ephedra Fenugreek Feverfew Foxglove Ginseng Hibiscus Juniper Berries Labrador Tea Licorice root Lobelia Nettle Pennyroyal Sassafras Senna Leaves Johns Wort Yellow Dock These teas are safe to drink during pregnancy: Red Raspberry Leaf Peppermint Lemon Balm Ginger Become an Abbeys Kitchen Subscriber Contribution By: Rachel Shim More blog posts you might like: If you liked this blog post on pregnancy food safety then you might also enjoy more blog posts on pregnancy food safety: Is a Vegan and Vegetarian Diet Safe During Pregnancy
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