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Recipe Units Ingredients 450 grams cabbage 50 grams kale 100 grams carrot (about carrot, shredded) 1 lemon (zest + 2 tablespoons juice) 2 tablespoons olive oil teaspoon salt teaspoon fennel pollen ground black pepper (to taste) Instructions Remove any tough, or discolored outer leaves from the 450 grams cabbage and discard
Happy holiday season!
Hemlines and Proportions The cocktail dress is the quintessential garment for semi-formal event wear
Necklines and Sleeves Necklines like sweetheart, halter, and off-shoulder are possible
Long sleeves finish with scalloped edges, adding just the right touch of fluidity
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