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If you want the salad to last more than a day or two in the refrigerator, keep the dressing separate until ready to serve, or have the dressing on the side for folks to add on their own
It's also a surprisingly versatile vinaigrette that you can use as a sauce for veggies, seafood, fish, salmon, shrimp, or even chicken if that's your jam
homespun recipes from the same era showcase egg yolks to thicken gravies
Im not a huge fan of distilled white vinegar here since it can be overpowering
[7] The tighter fit was achieved by making slits to the waist and in the sleeves that were laced closed to fit the figure
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