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As far as ingredients go, I've found that to achieve that perfect Thai-style peanut dressing flavorthat slightly sweet, tangy and spicy flavorI reach for creamy peanut butter as my base, and then add to that some soy sauce for savoriness, a bit of honey for sweetness, rice vinegar for mild tang, garlic for a pop of flavor, a teeny drizzle of fish sauce, a few drops of Sriracha, plus a hint of neutral oil and a kiss of water
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