Roasted Red Pepper Dressing Ingredients 1 cup roasted red peppers, drained (about 810 oz) cup full-fat cottage cheese 3 Tablespoons balsamic vinegar 1 Tablespoon olive oil 1 teaspoon honey or maple syrup 1 clove garlic teaspoon sea salt, or to taste teaspoon black pepper Instructions Add the roasted red peppers, cottage cheese, balsamic vinegar, olive oil, honey, garlic, salt and pepper to a high-speed blender or food processor.1 cup roasted red peppers, cup full-fat cottage cheese, 3 Tablespoons balsamic vinegar, 1 Tablespoon olive oil, 1 teaspoon honey or maple syrup, 1 clove garlic, teaspoon sea salt, teaspoon black pepper Blend until completely smooth and creamy, stopping to scrape down the sides as needed
Assemble the dressing as directed, but don't bake it
Shoes: Reiss
Adjust as needed: If it feels too thick, add a splash of water.
Create a cozy seating area where everyone can relax and indulge in the heartwarming joy of holiday films such as Home Alone and How the Grinch Stole Christmas. Here is a great example of a movie night from @xmascountdownnn