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Low FODMAP Thousand Island Dressing - Creamy, tangy dressing that tastes better than the bottled options
Prep time 30 minutes Cook time 1 hour Serves 8 to 10 Nutritional Info Ingredients Cooking spray 6 tablespoons (3/4 stick) unsalted butter 2 medium yellow onions, diced (about 3 cups) 3 medium stalks celery, diced (about 1 cup) 1 medium or large sweet-crisp apple, such as Honeycrisp, peeled and diced (about 1 cup) 1 teaspoon kosher salt 1/4 teaspoon freshly ground black pepper 4 cloves garlic, minced 1 (12-ounce) bag herb-seasoned stuffing (not cornbread, preferably cubed ) 1/4 cup finely chopped fresh parsley leaves (12 sprigs) 1 tablespoon finely chopped fresh sage leaves (5 sprigs) 1 tablespoon finely chopped fresh thyme leaves (6 sprigs) 1 pound uncooked mild or sweet Italian sausage, casings removed if needed 1 1/2 cups low-sodium chicken broth, divided 2 large eggs Instructions Heat the oven to 350F
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10.3 If the Purchase Price has not been received in full by the Company within 21 days of the date of the Sale, the Company shall pay the Sale Proceeds within 6 business days after the date on which the full Purchase Price is received in cleared funds from the Buyer
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