Brisket Roast $100 will be invoiced after

$100 will be invoiced after purchase

$200 will be invoiced after purchase

1 package Osso Bucco/Shank

Miscellaneous Cuts

4 Sirloin Filet

Brisket Roast $100 will be invoiced after**You will receive a Flat or Point cut** The Brisket comes from the breast of the cow, just below the Chuck. Brisket is most popular as a smoked meat. It is a great addition to your crock pot or for making your own corned beef. Here are two different styles of preparations to match your appliance situation: Oven Style: https: www. aspicyperspective. com texas style oven brisket Smoker Charcoal Grill Style: https: www. foodnetwork. com recipes oklahoma