New York Strip | A5 Miyazakigyu Japanese Wagyu Filet Mignon Featuring a high fat-to-flesh ratio

Featuring a high fat-to-flesh ratio (only bested by the Belly)

Domestic Lamb is 1

Raised in the arid deserts of Rajasthan

with a mild

Because of its intense richness

New York Strip | A5 Miyazakigyu Japanese Wagyu Filet Mignon Featuring a high fat-to-flesh ratioLearn more about how we label beef and beef grading standards here. Wagyu New York Striploin Steak Miyazakigyu Wagyu is the #1 Wagyu brand in Japan and supply stateside is quite limited. This steak is usually sold for $35 $50 per oz at top steakhouses. We now cut our Striploins into whole steaks as that was preferred by our customers. The Striploin steak is the equivalent of the New York Strip in A5 beef. That said, the Japanese cut their primals