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Production method: Biological Product made from: Spain Fill quantity: 250 ml Organic certification number: BIO ES-ECO-029-AN K232: 1
Aromas : Intense aromas of red fruits (such as cherry and plum)
The Juan Gil Blue Label 2022 is an outstanding red wine from the Spanish region of Jumilla
geröstete und leichte Trüffelnoten
where red and black fruits at their optimal ripeness
Señorío San Vincente Rioja Nocera Production method: Biological Product madeSeorio de San Vincente Vineyards The 18 hectare Finca La Canoca is located near San Vicente de la Sonsierra. It has clay limestone soil, high planting density, and low yield per hectare. Organic fertilizer. Integrated agricultural production. Year of the plantation: 1985. Elaboration Traditional method, 100% destemmed. Malolactic fermentation in barrels. Aged for 20 months in new French oak barrels (90%) and American oak barrels (10%). Tasting note
