Lavender 400 g digestive-health Organic acids – part of

Organic acids – part of the plant's normal metabolism

Herbal blends as part of a varied diet

Analytical components: Crude protein: 12

Lecithin strengthens the water-repellent surface layer of the intestine and thus maintains the normal well-being of the stomach's mucous membranes

and several aromatic plant compounds

Lavender 400 g digestive-health Organic acids – part ofLavender an aromatic herb as part of the horse and dog diet Lavender (Lavandula angustifolia) is used in feeding when you want to add aromatic herbal plants alongside the basic diet without additional energy. Lavender is a strongly scented and recognisable plant that is used in small amounts as part of a considered and varied herbal diet. Lavender was previously known as Lavandula officinalis, where officinalis referred to the plant's use in monastery