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resulting in a balanced wine with delicate tannins and a smooth texture
La fermentation lente
cultivated biodynamically on a unique limestone terroir at an ideal altitude
allowing the full potential of the grape variety to be expressed
revealing remarkable concentration
A fleur de peau 2023 fav-printemps resulting in a balanced wineThis wine benefits from a stony, clay limestone terroir at an altitude of 270 meters. The grapes are carefully hand harvested, ensuring optimal selection. The unique vinification process involves macerating the Muscat grapes for two weeks, which gives the wine an intense golden color and a voluptuous texture. The structure is generous and enveloping, offering a rich and complex tasting experience.
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