Les Sablons 2022 magnum Cultivation methods promote grape quality

Cultivation methods promote grape quality through controlled cover cropping and careful pruning

and the Vermouth with Moscato and the traditional Cortese

égrappés

it undergoes an 18-day maceration before being put into barrels to complete its fermentation during the winter

benefits from optimal exposure for ideal ripening conditions

Les Sablons 2022 magnum Cultivation methods promote grape qualityDomaine Fournier Pre et Fils, located in the Sancerre appellation, offers wines that are the perfect complement to the pleasures of traditional French cuisine. With vineyards spread across three terroirs and 165 parcels, each bottle expresses the diversity of the soils and exposures. Certified High Environmental Value, the estate works in harmony with nature to create unique wines, all united by the same passion and the same roots.