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vinification in carbonic maceration
doté d'un fruit sapide (baies) et d'une texture de grande prestance
magnificently balanced between density of the juice and persistent mineral signature
une cuvée qui marie grenache de vieilles vignes (70 ans)
Around 70 years old
Munjebel 2013 Grenache gris & blanc vinification in carbonic macerationMade entirely from old vines of Nerello Mascalese from different plots notably crus , the estates classic cuve. Classic, in the tradition of the reds of the northern valley of Etna, a generous cuve marked by the sweetness of its ripe fruit, its spicy notes and its coated tannins.
US$ 75.00
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