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permettant à chaque variété de développer pleinement son caractère avant que l'assemblage final ne soit opéré
A slender and elegant body
avec une pointe de confiture d’abricots
Derived from Grüner Sylvaner
It is a true gem
Gamay AOC Valais Centilisation:75cl permettant à chaque variété deGrape variety origin: cultivated in the South East of Gaul before the arrival of the Romans, Beaujolais. Tasting notes Raspberry red in color, this Gamay reveals a very intense color. Fruity notes of prune subtly combined with aromas of burnt wood and smoke give it a lot of charm and enthusiasm. A warm, fruity, jovial wine with beautiful, well rounded tannins. Food pairings Assortment of cold cuts, chicken liver terrine, tomato or basil pasta, beef
