Mont-Blanc Brut Zéro 2011 2013 Vieilles vignes de fer servadou

Vieilles vignes de fer servadou du terroir argilo-calcaire de Marcillac – vignoble voisin de celui d'Entraygues-et-Le Fel –

then vinified with indigenous yeasts and no added sulphur in demi-muid barrels

currant) nuanced with floral touches underlined by fine spices

While it's true that large formats are the perfect way of slowly aging wines

It offers freshness

Mont-Blanc Brut Zéro 2011 2013 Vieilles vignes de fer servadouA sparkling wine made using the traditional method, with the rare Gringet grape grown only in Savoie. This pure Gringet wine is a remarkable, alpine sparkling wine produced with healthy, ripe grapes, aged on its lees for 3 years and undosed. It offers freshness, delicate vinosity and complexity, with aromas of white flowers, citrus fruits and mirabelle.