matcha bowl chawan traditional series froth product_bol Add the white chocolate pieces

Add the white chocolate pieces to the hot milk and melt

I join Azuma-san in inviting you to try this new matcha

Michal is an artisan specializing in creating ceramics for Japanese restaurants in Poland

it is the material with which we feel most comfortable working and expressing ourselves

it includes this maple bowl with its matching naoshi whisk holder

matcha bowl chawan traditional series froth product_bol Add the white chocolate piecesThis is a traditional porcelain bowl called chawan in Japanese. Its patterns and The rough edges remind me of waves and foam. Each bowl is imperfect: the tea ceremony in Japan celebrates imperfection and variety. No two objects are identical; each thing is observed and appreciated. Chawan bowls reflect this philosophy through their shape, texture, and variety. This matcha bowl has a flat bottom, unlike traditional bowls, making it easy to whisk matcha