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with Montepulciano vines cultivated at an altitude of 200 meters in an organic environment
a talented winemaker
sans compromis sur le plaisir
s'engage dans une agriculture biologique et régénératrice
Vinification is characterized by early harvesting and short maceration
La Porte Dorée 2023 coffret with Montepulciano vines cultivated atThis white wine comes from old vines grown in silica and clay rich soils with a limestone subsoil. After meticulous hand harvesting, the wine undergoes malolactic fermentation. It is then vinified and aged for ten months in demi muids and barrels, its natural character reflected in its certified labels. This dry wine is distinguished by its complexity and its potential to develop further over the next ten years.
