Couteau Filet de Sole Japonais 18 cm WASABI BLACK - KAI jule A work jacket in the

A work jacket in the world of butchers

Doté d’un tissu doux et respirant

Cette veste de cuisine ira parfaitement avec un pantalon noir ou blanc

This NERO model protects you from potential risks: splashes

With the Lafont Frénésie black chef's jacket

Couteau Filet de Sole Japonais 18 cm WASABI BLACK - KAI jule A work jacket in theWASABI BLACK 18cm Sole Fillet Knife KAI A precise and clean edge! The knife for filleting your favorite fish The Japanese brand Kai manufactures knives renowned internationally for their quality. In addition to professional knives, the brand creates utensils such as razors, scissors, and sharpening stones. The sole fillet knife is designed for filleting fish such as sea bream, sea bass, and red mullet. It features a long, narrow, and flexible blade