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barbarossa
aged in bourbon casks and bottled in 2018: fruity
sorte d'amphithéâtre de roche volcanique dans la “contrada” Zottorinoto
Poulsard – or Ploussard – cultivated around Arbois on the clay soils this variety so enjoys
natural winemaking without additions and a focus on fruit
Confiança 2017 Burgenland barbarossaA plot of old vines of Grenache gris, on the terroir of granite arenas. 3 day maceration with skin, fermentation in terracotta amphora (40%) and stainless steel vat, then levage on fine lees in stainless steel vats. Marked with notes of white flowers and citrus fruits and a fine oxidative nuance, intense and deep juice, with a creamy and fresh mouthfeel structured by minerality.
US$ 4750.00
US$ 132.00
