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de la poutargue ou du Maviar 1950®
Domaine des Bosquets is a Rhône Valley wine produced by Julien Brechet
The grated horseradish root is used as as condiment (especially as a substitute for mustard)
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pignons de pin
Panier Caviar & Thé de la poutargue ou duPetrossian presents a caviar and tea pairing that features two exquisite products: Ossetra caviar and premium Darjeeling black tea. The Ossetra caviar, delicately briny, showcases a broad and lingering aromatic palette, characterized by iodine and dried fruits. Both firm and melt in your mouth, this balanced caviar enjoys universal acclaim, boasting medium sized grains and beautiful golden highlights. The premium Darjeeling black tea, exclusively
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