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herbes aromatiques
topped with a crunchy chaat masala
À réchauffer avant consommation
2 Gâteaux citron et basilic
dégustez du fromage Oka
Bol-repas crevettes et pamplemousse d'Isabelle infinite-options herbes aromatiquesA complete and flavorful bowl featuring coconut crusted shrimp, paired with mixed greens, cilantro, cucumber, and pink grapefruit for a burst of freshness. Toasted peanuts and pickled ginger provide a crunchy texture and subtle spicy notes, while fresh cilantro adds an aromatic touch. The dish is finished with a smooth, perfectly balanced peanut dressing. High in protein and fiber, this bowl follows an anti inflammatory approach thanks to the shrimp
